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Our History

El Bolillo Bakery started out in 1998 as a small Mexican bakery on Airline Dr in the Greater Heights area of Houston. Over time the bakery became popular due to its great customer service and hundreds of fresh and traditional Latin pastries available daily. Soon, the business outgrew the small building the bakery started in and construction began for a bigger bakery across the street. Following the momentum of growing popularity, another location was opened in the Southside of Houston off of S. Wayside Dr, and later the third in Pasadena, TX. It has become part of the Houston East End Chamber of Commerce and has remained active within the Community surrounding it.

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Our Vision

El Bolillo Bakery has one of the largest varieties of Tres Leches cakes that can be chosen from everyday. It is also an award winning bakery name "The Official Best Bakery in Texas" for the year of 2011 by the "Official Best Of..." Lets not forget the Bakery's namesake the Bolillo. El Bolillo Bakery has a variety of Bolillos which is one of the staple breads for the Hispanic community. Everyday at El Bolillo Bakery there is something new so stop by and explore our bakery for the freshest of breads.

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